Learn how to make a delicious Tapioca Chilled Cake, a practical and flavorful dessert, perfect for hot days or special occasions. With simple ingredients and quick preparation, this recipe will surprise you.
Why Make This Recipe?
- No need to use the oven, making the preparation much easier.
- The combination of tapioca, condensed milk, and coconut is irresistible.
Main Ingredients
- Granulated tapioca, coconut milk, and grated coconut are the key elements that give texture and flavor to this refreshing dessert.
How to Prepare (Step by Step)
Bolo Gelado de Tapioca
Course: SobremesaCuisine: Brasileira10
porções15
minutes320
kcalUma sobremesa prática e refrescante, perfeita para qualquer ocasião.
Ingredientes
2 xícaras de tapioca granulada
1 litro de leite integral
1 lata de leite condensado
200ml de leite de coco
1 xícara de açúcar (opcional)
1 pacote (50g) de coco ralado
Coco ralado para decorar
Modo de Preparo
- Em uma tigela, misture a tapioca granulada com o leite integral, mexendo bem para hidratar.
- Adicione o leite condensado, o leite de coco e o açúcar (se desejar). Misture bem.
- Transfira a mistura para uma forma untada e nivele com uma colher.
- Cubra com plástico filme e leve à geladeira por pelo menos 4 horas ou até firmar.
- Desenforme, decore com coco ralado e sirva gelado.
Dica da Chef
- Para um sabor extra, adicione pedaços de frutas como abacaxi ou manga ao bolo.
Tips to Make the Recipe Even Better
- Add pieces of fruit, such as pineapple or mango, for a tropical touch.
- Sprinkle cinnamon or cocoa powder on top to vary the flavor.
Perfect Accompaniments
Serve with a red fruit sauce or a scoop of ice cream to make the dessert even more special.
Curiosities About the Dish
Tapioca cake is a traditional dessert in Brazil, especially in the Northeast, where tapioca is widely used in both sweet and savory recipes.
Frequently Asked Questions (FAQ)
- “Can I use tapioca in another form?”
No. This recipe requires granulated tapioca to achieve the desired texture. - “How long does it last in the refrigerator?”
It can be stored in a closed container for up to 3 days.
Conclusion
Make this Tapioca Chilled Cake recipe and share the experience with your friends and family. Don’t forget to tell us how it turned out in the comments!
